These mini-Bakers Hold 1/2 loaf of frozen bread dough, one box of muffin mix or you can use your own recipe. They come with a care card that gives directions for use.  Click the "Read More" link for Commonly Asked Questions.

Every baker is an one-of-a-kind. I do try to glaze like sizes in similar colors. Since I am  selling these so fast, contact me for availability of glaze colors (Picture is representative, these are all sold). Includes a care card/instructions for each baker and a box of muffin mix per baker. Price: $12 each or 2 for $20.

Common questions:

Do they need to be oiled? YES.

What temp to you bake these at? Use your normal temperature but it will take a little longer to bake, as your oven is not preheated before they are placed in.

How do you cut frozen bread dough? I let mine thaw in a zip lock bag overnight. The bag may burst open, so you may wish to place the bag on a plate. In the morning I divide the dough in half and shape into balls. Then I let them rise again to a less than "normal" height as they will continue to rise in the oven as it preheats with the dough in it.

 I bought a Terra Cotta flower pot that was larger than yours and the dough was not done, are yours done in the middle? I usually answer this by opening up the bread on display. I never yet have had any bread not baked. Maybe it is because its stoneware, maybe because its a smaller size... I don't know. But, this does not seem to be an issue.

What else should I be aware of? These bakers do not like extreme temperature changes. Always place in a cold oven, and when removing from the oven place on stove top or a trivet (not a cold stone counter top).

What about cleanup? these are dishwasher safe and if you wish you can microwave it too. They are really a breeze to clean, When one sells at a show a quick wipe with a paper towel takes away the crumbs easy.